• @sarah_edo Woo! Congrats! This is so exciting!

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  • I’m super excited to announce I’ll be keynoting the Dev Day of #gopwa this year! Join me in learning about the past, present, and future of Progressive Web Apps.

    Book your free seat for September 30 📅: hopin.com/events/gopwa

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  • Made the roasted eggplant from @ottolenghi’s Plenty, with a side of couscous. Inspired by my @abmasfarm CSA eggplant. Couscous done in 5 minutes in a @cookanyday. instagram.com/p/CS74svVLlLo/?utm_medium=twitter

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  • Y’all. It’s still August. Summer isn’t over yet. Can we please hit pause on Halloween and Fall themed stuff until at least September 1?

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  • @davatron5000 @jon_neal That’d be the File System Access API! web.dev/file-system-access

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  • RT @PwaSummit: Our schedule is officially live on our site! We’re super excited to welcome all of our speakers, who you’ll get to meet over…

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  • @tropicadri That looks delicious!

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  • It’s “best sandwich in the world” season! The BLT’s time is now! @abmasfarm fresh tomatoes and arugula, crisp bacon, sourdough bread, Duke’s mayo, and @momolongplay tingly. instagram.com/p/CSXNcqKLXtz/?utm_medium=twitter

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  • Re-upping this question about virtual conferences, LMK what would keep you engaged with them given the general online burnout we’re all likely having Snugug/1423737798444584973

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  • I know everyone’s starting to get burnt out on online conferences, so question for y’all: what would you like to see at an online event to keep you engaged and interested? Are you interested in presentations still? 1:n interactions? Workshops? Something else? LMK!

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  • When @abmasfarm gives you eggplant, you make eggplant parm! There’s like 2.5 giant eggplants in there, all thinly sliced and individually fried; it’s a thicc boi instagram.com/p/CSF-V7YLiAu/?utm_medium=twitter

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  • Dinner tonight: nachos! @kenjilopezalt cheese sauce recipe, guac, improvised refried black beans, pickled onions, and chicken. instagram.com/p/CR7d9vTpTfU/?utm_medium=twitter

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  • RT @GDG_Belfast: ⏰ The 2nd evening of #GoogleIOExtendedUKI kicks off at 6pm! Join us for talks on #AR/#VR, @Firebase and Web technologies…

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  • RT @GDG_Belfast: Don’t miss the #GoogleIOExtendedUKI web talks tomorrow: Anuradha Kumari- Decoding web accessibility through audit Sam Rich…

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  • Homemade pesto pasta with my @abmasfarm CSA basil, shrimp, and radiatori. instagram.com/p/CRz3Kllphk0/?utm_medium=twitter

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  • RT @googledevgroups: There’s something for everyone at I/O Extended UK & Ireland!

    Anyone can RSVP → goo.gle/36MyQFI

    🗓️ July 27…

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  • RT @malchata: It’s happening! ✨📚✨

    A year ago, I began writing Responsible JavaScript for @abookapart. We’re now on track for a launch in l…

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  • Not a pretty picture but absolutely delicious! Marinated skirt steak sandwich on ciabatta with mozzarella, home made chimichurri, and caramelized onions and chanterelles! instagram.com/p/CRwqKmKpuiA/?utm_medium=twitter

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  • My sandwich game is on point. Prosciutto di parma, burrata, peppadew peppers, super fresh basil, evoo and balsamic on a ciabatta loaf. instagram.com/p/CRrlXmipeOS/?utm_medium=twitter

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  • RT @PwaSummit: Our call for speakers has closed. We are thankful for all your wonderful proposals and now we have the exciting job of selec…

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  • RT @PwaSummit: You have just under 11 hours to submit your talk idea for PWA Summit! Now’s your last chance to help shape this year’s confe…

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  • @poofichu Totally! When the turkey’s juicy it can easily be a top 3 menu item in any BBQ joint.

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  • Some random BBQ thoughts for you half way through the summer: Smoked turkey is a super under-appreciated BBQ meat and should get more love. Cherry wood is trash to smoke with. It’s the truffle oil of smoking woods.

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